Sunday, 20 July 2014

Pimm's Ice Lollies

Making lollies for the center parcs lolly challenge last week really got me thinking. How about some lollies for us grown ups. So decided to try some Pimm's lollies.



These were dead simple to make and so tasty. Fill the lolly mould up 1/4 with Pimms. (I used the special edition blackberry and elderflower it is delicious) I then put 3 raspberries into the mould, and topped it up with lemonade. Then put in the freezer to set. 


I put these on a different shelf to my usual lolly shelf, as Joe is a total lolly monster. The last thing I needed was Joe eating a full tray of Pimm’s lollies. I also told him to leave them alone, just to be sure. 



Once set my great friend Ruth and I tested them, obviously only for research purposes. They were amazing. Great for a hot day, chilling in the garden. I will definitely make these again. 



6 comments:

  1. Yes yes and yes, they look and sound amazing

    Thank you for linking up

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  2. Oooh that would be awesome to eat on a summer day like this! Will try to make some too and I will make a Bailey's version as thats my fave. Goodluck with the Tots100 comp. I joined that too but I am so not lucky ever =) #mysundayphoto

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    Replies
    1. They are fab, ooh Baileys would be fab, good luck to you too, I too am rarely that lucky x

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